Kleine Teufel
Beim Stockfisch werden die Fische paarweise an den Schwanzflossen zusammengebunden und zum Trocknen auf Holzgestelle (norw. stokk) gehängt. Neuere Forschungen ergaben, dass diese Konservierungsmethode ab dem 8. Jahrhundert in Nordnorwegen praktiziert wurde.
Der Blick nach oben
Anja Gabi
Information
| Sections | Travel: Lofoten and Vesteralen Motive: Alltagsreportage Motive: Fische & Meeresfrüchte |
| Folders | Winter im hohen Nord |
| Views | 17,344 |
| Published | |
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Exif
| Camera | Canon EOS 5D Mark III |
| Lens | EF70-200mm f/2.8L IS II USM |
| Aperture | 8 |
| Exposure time | 1/1000 |
| Focus length | 125.0 mm |
| ISO | 640 |
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