Retsina in Spe
Harzgewinnung in Hinterland der Chalkidiki. Der Kiefernharz wird zur Herstellung von Retsina verwendet. Ein geharzter Wein der sogar manchen Leuten schmeckt. *schauder
Comments
1
Information
| Section | Travel: Chalkidiki |
| Folders | Unterwegs |
| Views | 2,056 |
| Published | |
| Language |
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| License |
Exif
| Camera | Canon EOS 450D |
| Lens | Canon EF-S 17-85mm f4-5.6 IS USM |
| Aperture | 7.1 |
| Exposure time | 1/60 |
| Focus length | 50.0 mm |
| ISO | 100 |
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kretikos 14/02/2012 11:03
sehr schöne doku , der wein schmeckt vorzüglich , wenn man die richtige sorte erwischt . manche schmecken wirklich schauderhaft .gruß