Passiflora caerulea
Passiflora caerulea, also known as the blue passionflower, is one of the most widely cultivated species of Passiflora. It can easily be explained by both its ornemental features and good frost hardiness : This semi-evergreen to evergreen vine has white and purple-blue scented flowers, and bright orange fruits. Passiflora caerulea has bright orange fruits, that are ovoid, about 3 in (7.5 cm) long and are theoretically edible. In fact, they are rather bland-flavored. A few recipes were made with these fruits, but nothing unforgettable.
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| Section | Nature: Flowers |
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Alexandru Valentin Iedu 21/12/2008 20:51
LOVELY +++Greetings from Romania,
Alexandru