Nailcoocking
Fingernagelspitzen in Acceton, kochen
um die Metallspitzen von den Fingernägeln abzubekommen, muss man sie erwärmtes acceton einlegen, hier ist es etwas zu warm geworden und kocht..
Information
| Section | Motive: Strukturen |
| Views | 1,123 |
| Published | |
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Exif
| Camera | E-5 |
| Lens | --- |
| Aperture | 3.5 |
| Exposure time | 1/100 |
| Focus length | 50.0 mm |
| ISO | --- |
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