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Hardy 66

Hardy 66


Premium (World), Frankenhardt

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Bei ca 280 Grad backt das Brot nun ca 45 Minuten

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dokumentation backen fotos food feuer essen zeit lecker gare brot teig foodfotografie blooz motive spezial youth

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Sections Motive Spezial Youth: Dokumentation
Folders Backen
Views 6,382
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Exif

Camera LYA-L29
Lens ---
Aperture 1.8
Exposure time 1/100
Focus length 5.6 mm
ISO 400

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