This is a pay function

If you are already a paying member you can use all the features of the fotocommunity from 4€ per month.

Sell photos
Create more photo folders
Upload more photos
Upload more photos
Access to all language versions
Show username
Read and write in all forums
look at nude pictures
take part in the gallery-voting
upload up to 30 pictures per week

> Become a member now

photos
- Channel
- Subjects
- Special
- People
- Nude
- Nature
- DigiArt
- Youth
- Travel
- Sections
- Gallery - Best of fc
- New Photos
- English
- All languages
- Photos with few Comments
- Photos from new Users
- Contests
- All Contests
- Easiness
- black and white
- Winterwonderland
models
forum
- Photography
- Accessories
- Analog Photography
- Creative Photography
- Digiart
- Digital Photography
- General Public
- General
- Meet and greet
- Members
- Marketplace
- Members Talk
- Nude Photography
events

Help / Service

No more ads ?

Rubiaceae Family

Linda Marlina

28.05.2012 at 14:49h, License:

Petals oval to grow into a round of chicken eggs and some have a diameter of 7.5 to 10 cm. The fruit surface as divided into polygonal cells (in terms of many) who spotted and warty. At first the fruit is green, a yellowish white before cooking. Once cooked, the color is transparent white and tender. The pulp is composed of stone fruit pyramid-shaped, red-brown. Once soft, noni fruit contains a lot of water that smells like rotten cheese. The odor arising from mixing between the acid and acid kaprik kaproat (lipid or fatty compounds that volatile molecular clusters, a nature such as essential oils) that smells rancid and caprylic acid that tastes bad. Presumably both of these compounds are active as an antibiotic. But as medicine, noni fruit is very beneficial